In Fiordipistacchio we have enclosed and concentrated all the taste of pistachios, and we obtained an extraordinary result by combining the pistachio paste, worked finely to enhance the flavor, to the grain. The result is a variegated with a fluid structure and an unmistakable taste, which also returns to the palate the granular experience of dried fruit, for a triumph of absolute pleasure.
Really versatile in use, this product is suitable for a thousand combinations in both ice cream and pastry: it is perfect on mascarpone ice cream, refined cheesecake and to embellish your semifreddi, to name just a few. But have you ever tried it on frozen yogurt? The green mottled whiteness becomes irresistible to the eyes and the palate with Fiordipistacchio!