Sweet, creamy, delicate, with a biscuit, tobacco and chocolate flavour.
The smoothness is perfectly balanced with the traditional taste of the Italian espresso.
Light silky body, with notes of burnt toast, leather and tobacco, lingering finish which coats the mouth.
Soft and smooth mouthfeel, malty character throughout with subtle caramel in the finish.
Decaffeinated with pure water, steam and natural aromatic substance, already contained in coffee, without other technological aids.